REGOMEO - Fermented Red Clover for Menopause - 1L
For Menopausal Women
REGOMEO® contains patented fermented red clover extract with lactic acid bacteria. Fermented extracts of lemon balm, sage, and peppermint are added to the extract. All herbs in REGOMEO are specifically selected to help achieve a comfortable menopause. Red clover helps maintain comfort during menopause, and fermented red clover has increased bioavailability. Lemon balm promotes a positive outlook and healthy sleep, while peppermint supports digestion. All herbs in REGOMEO are harvested from fresh, organic herbs. The product is vegan, organic, unpasteurized, without alcohol, and free from preservatives.
Why you should choose REGOMEO:
REGOMEO® is made of juices pressed from the leaves and flowers of the red clover plant. The plants are harvested during the summer when they are fresh and full of essence they are then pressed and fermented with lactic acid bacteria. A lactic acid fermentation separates the plant agents from the sugar molecules, giving them a form that can be absorbed directly through the wall of the intestine, thereby increasing its absorbability. Red clover, with its content of plant oestrogens, along with the added extracts of lemon balm, sage, and peppermint, helps to navigate through menopause comfortably.
For Menopausal Women
REGOMEO® contains patented fermented red clover extract with lactic acid bacteria. Fermented extracts of lemon balm, sage, and peppermint are added to the extract. All herbs in REGOMEO are specifically selected to help achieve a comfortable menopause. Red clover helps maintain comfort during menopause, and fermented red clover has increased bioavailability. Lemon balm promotes a positive outlook and healthy sleep, while peppermint supports digestion. All herbs in REGOMEO are harvested from fresh, organic herbs. The product is vegan, organic, unpasteurized, without alcohol, and free from preservatives.
Why you should choose REGOMEO:
REGOMEO® is made of juices pressed from the leaves and flowers of the red clover plant. The plants are harvested during the summer when they are fresh and full of essence they are then pressed and fermented with lactic acid bacteria. A lactic acid fermentation separates the plant agents from the sugar molecules, giving them a form that can be absorbed directly through the wall of the intestine, thereby increasing its absorbability. Red clover, with its content of plant oestrogens, along with the added extracts of lemon balm, sage, and peppermint, helps to navigate through menopause comfortably.

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