Bergamot-HT - 60 Capsules | Natroceutics
Natroceutics Bergamot-HT contains a potentized extract of citrus flavonoids uniquely found in Bergamot fruit. This extract has been enhanced with an advanced Phytosome™ delivery technology to increase bioactivity within the body and mimic the health benefits of fresh bergamot fruit. Hydroxytyrosol has been identified as a major powerhouse compound found in olives, responsible for several health-promoting benefits associated with the consumption of olives and olive oil.
Each serving of Bergamot-HT delivers 10 mg of Hydroxytyrosol, which is the equivalent of an average serving of 30 ml of EVOO (Extra Virgin Olive Oil). These two compounds in their own right provide exceptional health benefits. When combined, they offer a potent and novel combination to support cardiovascular and metabolic health, demonstrating a direct and measurable ability to reduce visceral fat.
Bergamot extracts have been shown in various human studies to elicit powerful health benefits. Studies demonstrate that the flavonoids found in bergamot have the ability to improve cholesterol ratios, reduce visceral fat, support liver function and positively affect insulin sensitivity.
Olives and olive oil have formed the basis of the Mediterranean diet, well renowned for its health and longevity benefits. Science has identified hydroxytyrosol as a key compound in olives that can positively influence various health markers. When combined with bergamot extract, it creates a powerful blend that enhances metabolic and cardiovascular health while focusing on reducing visceral fat.
Benefits of Natroceutics Bergamot-HT:
- Cardiovascular support
- Reduction in visceral fat
- Metabolic health
- Liver health
- Microbiome support
Natroceutics Bergamot-HT contains a potentized extract of citrus flavonoids uniquely found in Bergamot fruit. This extract has been enhanced with an advanced Phytosome™ delivery technology to increase bioactivity within the body and mimic the health benefits of fresh bergamot fruit. Hydroxytyrosol has been identified as a major powerhouse compound found in olives, responsible for several health-promoting benefits associated with the consumption of olives and olive oil.
Each serving of Bergamot-HT delivers 10 mg of Hydroxytyrosol, which is the equivalent of an average serving of 30 ml of EVOO (Extra Virgin Olive Oil). These two compounds in their own right provide exceptional health benefits. When combined, they offer a potent and novel combination to support cardiovascular and metabolic health, demonstrating a direct and measurable ability to reduce visceral fat.
Bergamot extracts have been shown in various human studies to elicit powerful health benefits. Studies demonstrate that the flavonoids found in bergamot have the ability to improve cholesterol ratios, reduce visceral fat, support liver function and positively affect insulin sensitivity.
Olives and olive oil have formed the basis of the Mediterranean diet, well renowned for its health and longevity benefits. Science has identified hydroxytyrosol as a key compound in olives that can positively influence various health markers. When combined with bergamot extract, it creates a powerful blend that enhances metabolic and cardiovascular health while focusing on reducing visceral fat.
Benefits of Natroceutics Bergamot-HT:
- Cardiovascular support
- Reduction in visceral fat
- Metabolic health
- Liver health
- Microbiome support
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